Deepa is honored to contribute along side so many Michelin-star chefs, award winners, cookbook authors and chefs from acclaimed Indian restaurants in the US to the digital cookbook of healthy recipes—Celebrity Chefs @ Arogya's Kitchen.
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On October 15, 2018 Deepa will be inducted into Les Dames d’Escoffier International.
April 27, 2018. Deepa’s Secrets has won the 2018 James Beard Award for books published in English in 2017 in the category of ‘Health and Special diets’.
The International Association of Culinary Professionals has announced its nominations for the Cookbook, Digital Media, Food Photography, and Food Writing Awards.
Deepa’s Secrets is honored to be amongst four esteemed colleagues nominated in the category of 'Food Matters'. Wish us luck and stay tuned!
